Leftover Mashed Potato Cheese Puffs

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Crispy Mashed Potato Cheese Puffs

Don’t let those leftover mashed potatoes go to waste! Transform them into irresistible, golden-brown puffs that are crispy on the outside and wonderfully cheesy on the inside. Perfect as a snack, appetizer, or side dish, these bites are a crowd-pleasing solution for any leftover spuds.

🛒 Ingredients

  • 2 cups leftover mashed potatoes (chilled)

  • 1 cup shredded cheddar cheese

  • ¼ cup grated Parmesan cheese

  • 2 large eggs

  • ½ cup all-purpose flour

  • ½ teaspoon garlic powder

  • ½ teaspoon onion powder

  • ½ teaspoon salt (adjust to taste)

  • ¼ teaspoon ground black pepper

  • 2 tablespoons fresh chives, chopped (optional, for freshness)

  • Vegetable oil, for frying

Instructions:

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