Hawaiian Crockpot Chicken

by

Transform simple ingredients into a tropical getaway with this effortless slow cooker meal. Juicy chicken simmers in a sweet and savory teriyaki-pineapple sauce until incredibly tender.

Ingredients

  • 4 chicken breasts, cut into 1-inch cubes

  • 1 red bell pepper, chopped

  • 1 can (20 oz) pineapple chunks, drained

  • 1 cup teriyaki sauce

  • 1 tsp garlic powder (optional)

  • 1 tbsp cornstarch + 2 tbsp water (optional, for thicker sauce)

Instructions:

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