fresh spinach

by

These easy, low-carb crisps are a flavor powerhouse! Packed with fresh spinach, salty feta, and parmesan, they bake into a deliciously golden and crispy snack that’s perfect for salads, soups, or eating by the handful.

Ingredients:

  • 1 cup fresh spinach, finely chopped

  • ½ cup feta cheese, crumbled

  • ½ cup parmesan cheese, finely grated

  • ½ cup mozzarella cheese, shredded (for stretch and melt)

  • 1 tsp olive oil

  • ½ tsp garlic powder

  • A pinch of freshly cracked black pepper (optional)

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment