This easy, comforting casserole is a complete meal made right in your crockpot. It’s creamy, cheesy, and perfect for a busy day!
Yield: Serves 6
Prep Time: 15 minutes
Cook Time: 3-4 hours (High) or 6-7 hours (Low)
Ingredients
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6 medium russet potatoes, peeled and diced into ½-inch cubes (about 5-6 cups)
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2 cups diced cooked ham
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1 small yellow onion, finely chopped
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1 can (10.5 oz) cream of chicken soup, undiluted
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1 cup whole milk
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2 cups shredded cheddar cheese, divided
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1 teaspoon garlic powder
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½ teaspoon salt
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¼ teaspoon black pepper
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For Garnish (optional): Chopped fresh parsley or sliced green onions
Instructions:
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