🧈 Butter Swim Biscuits — Golden, Buttery, and Irresistible
These biscuits are pure comfort: soft and moist inside, with a crisp, buttery crust that forms as they bake. No rolling, no fuss—just mix, pour, and let the butter do the magic. Perfect with jam, jelly, or served alongside any meal.
🧂 Ingredients
- 2½ cups all-purpose flour
- 2 cups buttermilk
- 1 stick (½ cup) butter
- 4 tsp baking powder
- 4 tsp sugar
- 2 tsp salt
Instructions:
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