Chili Relleno Casserole Recipe

This hearty and cheesy Chili Relleno Casserole is the kind of meal that feels like a warm hug at the end of a long day. Packed with roasted green chilies, savory ground beef, gooey cheese, and soft layers of tortillas, it delivers all the comforting Tex-Mex flavors you crave—without the hassle of stuffing and frying individual peppers. It’s a fantastic make-ahead dish, perfect for feeding a hungry crowd or transforming a weeknight dinner into something special.

Why You’ll Love This Recipe
Perfect for Busy Nights: Skip the tedious prep of traditional chili rellenos—this layered casserole is quick to assemble and bakes to perfection.
Packed with Flavor: Between the mildly spicy green chilies, seasoned beef, melted cheese, and the savory egg topping, every bite is bold and satisfying.
Comfort Food Classic: It’s cheesy, hearty, and soul-warming—everything a great casserole should be.
Crowd-Pleaser: Whether it’s a potluck or a family dinner, this one disappears fast. Even picky eaters love it.

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