This Recipe Tastes Like It Was Sent Straight from Heaven

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This tender, buttery vanilla cake is pure bliss! Moist, fluffy, and topped with a sweet glaze that soaks right in, it’s truly divine—like something baked by angels.

📝 Ingredients

For the Cake:

  • 1 cup (2 sticks) unsalted butter, softened

  • 1 ¾ cups granulated sugar

  • 4 large eggs

  • 1 tbsp vanilla extract

  • 3 cups all-purpose flour

  • 1 tbsp baking powder

  • ½ tsp salt

  • 1 cup whole milk

For the Glaze:

  • 1 ½ cups powdered sugar

  • 2–3 tbsp milk or cream

  • 1 tsp vanilla extract

  • Pinch of salt

  • Optional: ½ tsp almond extract for extra depth

Instructions:

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