Country’s White Bread

by

Ingredients:

  • 1 package (2 ¼ tsp) dry active yeast

  • 1 cup warm water

  • 1 large egg

  • 2 tablespoons granulated sugar

  • 1 teaspoon salt

  • 2 tablespoons oil (vegetable or canola)

  • 2 ½ – 3 cups all-purpose flour, plus more for dusting

Instructions:

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