Chicken Biscuit Casserole

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Chicken Biscuit Casserole – Comfort Food at Its Best! 🍗🧀

This creamy, cheesy casserole is the perfect way to turn leftover chicken into a warm, satisfying meal—crispy biscuits on top and a rich, flavorful filling underneath!

Ingredients

  • 2 cups cooked chicken (shredded or cubed)
  • 1 can (10.5 oz) cream of chicken soup
  • ½ cup sour cream
  • 1½ cups shredded cheddar cheese (divided)
  • 1 can (16.3 oz) refrigerated biscuits
  • ¼ cup milk
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • Salt & pepper (to taste)
  • 2 tbsp melted butter
  • Fresh parsley or chives (optional for garnish)

    Instructions:

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