Wow, I had no idea you could make bread with just 2 ingredients!

👩‍🍳 Instructions

  1. Preheat & Prep Set oven to 350°F (175°C). Line or grease a loaf pan.
  2. Hydrate Egg Whites Whisk powdered egg whites with water until soft peaks form.
  3. Blend in Cottage Cheese Add cottage cheese and mix until smooth and uniform.
  4. Bake Pour batter into pan, smooth the top, and bake for 40–45 minutes until golden and set.
  5. Cool & Slice Let cool in pan for 10 minutes, then transfer to a wire rack. Slice and enjoy!

🍽 Tips & Serving Ideas

  • Toast and top with avocado, nut butter, or jam.
  • Use as sandwich bread or alongside soup.
  • Add herbs or garlic powder for a savory twist.
  • Store in the fridge for up to 5 days or freeze slices for later.

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