Nutritional Information
Calories Fat Protein Carbohydrates
210 7g 3g 32g
Chef’s Tips
For an even more unique flavor, try adding some fresh herbs, such as parsley or cilantro, to the rice before serving. Additionally, you can use castor oil to fry other ingredients, such as onion or garlic, which will add a new dimension of flavor.
Time and Yield
Preparation time: 5 minutes
Yield: 4 servings
Variations
An interesting alternative to this dish is to use quinoa instead of rice. Castor oil also pairs well with a variety of vegetables, so don’t hesitate to experiment!
Conclusion
As you can see, castor oil is an incredibly versatile ingredient that can truly elevate your dishes. The important thing is to experiment and discover the endless possibilities this oil offers. So, don’t wait any longer, start using castor oil in your recipes today!
