Wendy’s Copycat Chili

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This iconic chili is known for its rich, comforting flavor and satisfying texture. The secret lies in a slow simmer that melds the beef, beans, and spices into a deeply flavorful meal.

Yields: 6 servings
Prep time: 15 minutes
Cook time: 2 hours 15 minutes

Ingredients

  • 2 lbs ground beef

  • 1 bell pepper, chopped

  • 1 onion, chopped

  • ⅓ cup celery, chopped

  • 1 jalapeño, deseeded and finely chopped (optional)

  • 2 Tbsp olive oil or butter

  • 2 tsp minced garlic

  • 1 large can (15 oz) tomato sauce

  • 1 small can (10 oz) diced tomatoes, undrained

  • 2 cans (15 oz each) pinto beans, undrained

  • 2 cans (15 oz each) kidney beans, undrained

  • 3 Tbsp chili powder

  • 3 tsp ground cumin

  • 1 tsp dried oregano

  • Salt and black pepper, to taste

    Instructions:

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