Ultimate Air Fryer Baked Potatoes

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👩‍🍳 Step-by-Step Instructions

 

1️⃣ Prep the Potatoes

  • Scrub potatoes under running water and pat dry thoroughly—dry skin crisps better.
  • Use a fork to poke several holes in each potato to release steam.
  • Rub each potato with oil and season generously with salt and pepper.

2️⃣ Air Fry to Perfection

  • Preheat air fryer to 400°F (200°C) for 3–5 minutes (if needed).
  • Place potatoes in the basket in a single layer, leaving space between them.
  • Cook for 40–45 minutes, flipping halfway through, until skins are crisp and insides are tender. Time may vary based on potato size.

3️⃣ Check for Doneness

  • Insert a fork or skewer into the center—it should glide in easily.
  • If needed, cook in 5-minute increments until fully tender.

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