Makes: 12–16 pancakes
A beloved Irish classic, boxty is the perfect harmony of creamy mashed potatoes and crisp, grated potato, fried into a golden, satisfying pancake. Serve them as a stunning side dish or a hearty breakfast base.
Ingredients
For the Boxty:
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3 large Russet potatoes, divided
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2 cups all-purpose flour
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2 ½ teaspoons salt, divided
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1 teaspoon baking soda
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1 ½ – 2 cups buttermilk
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¼ cup vegetable oil, for frying
For Serving (Optional):
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½ cup sour cream
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2 green onions, finely chopped
Instructions:
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