Tomatoes prepared this way will last all winter – amazing! | No vinegar or water needed!

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🍅 Oven-Roasted Tomatoes That Last All Winter — No Vinegar, No Water

Want to enjoy the rich flavor of summer tomatoes even in the coldest months? This simple, no-liquid preservation method lets you roast and jar tomatoes with garlic, herbs, and  olive oil — no  vinegar, no water, just pure flavor. Once you try it, you’ll make it every year.

🧂 Ingredients (Yields 3 Jars)

  • 5 kg small, meaty tomatoes
  • 30 ml olive oil per jar
  • 1 clove garlic per jar (or more, to taste)
  • Thyme or rosemary (as desired)
  • Salt to taste

    Instructions:

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