The Nutritional Powerhouse Hidden in Beet Greens

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Simple Sautéed Beet Greens

This quick and easy method transforms beet greens into a flavorful and nutritious side dish.

Ingredients:

  • 1 bunch of beet greens (from about 3-4 beets)

  • 1 tablespoon olive oil

  • 2 cloves garlic, minced

  • 1-2 tablespoons lemon juice or a dash of vinegar (like balsamic or red wine)

  • Salt and freshly ground black pepper, to taste

Instructions:

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