Southern Peach Cobbler

A classic Southern dessert with sweet, juicy peaches and a buttery biscuit topping, baked until golden & bubbly!

Ingredients (Serves 6)

For the Filling:

✔ 6 large peaches, peeled & sliced (or ~4-5 cups) ✔ ¼ cup granulated sugar ✔ ¼ cup brown sugar ✔ ¼ tsp cinnamon ✔ ⅛ tsp nutmeg ✔ ½ lemon, juiced ✔ 2 tsp cornstarch

For the Topping:

✔ 1 cup all-purpose flour ✔ ¼ cup granulated sugar ✔ ¼ cup brown sugar ✔ 1 tsp baking powder ✔ ½ tsp salt ✔ 6 tbsp butter, cold & cubed ✔ ⅓ cup hot water ✔ 3 tbsp granulated sugar, for sprinkling

Instructions:

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