Fluffy, golden pancakes stuffed with savory ham and melted cheese – perfect for breakfast, brunch, or a quick dinner!
Ingredients:
- 
150g all-purpose flour
 - 
1 pinch of salt
 - 
2 large eggs
 - 
200ml milk
 - 
2 tbsp melted butter (plus extra for cooking)
 - 
4 slices of ham (diced or whole)
 - 
100g grated cheese (Emmental, cheddar, or any melty cheese)
 
Instructions:
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