Step 5: Prepare baking dish
Grease an 8Γ8 inch (20Γ20 cm) dish and line with parchment.
π‘ Tip: Lining makes it easier to lift the cake out cleanly.
Step 6: Pour and smooth
Spread batter evenly in the dish and smooth the top.
π‘ Secret: Tap the dish gently to release air bubbles.
Step 8: Cool completely
Leave in the pan 10 minutes, then transfer to a wire rack.
π‘ Secret: Cooling prevents crumbling when slicing.
Step 9: Slice
Cut into squares or slices once fully cooled.
π‘ Tip: Use a sharp serrated knife for neat cuts.
Step 10: Serve creatively
Enjoy plain, or with cream cheese, honey drizzle, or melted dark chocolate.
π‘ Secret: Store leftovers covered, flavours deepen by next day.
π Ingredients
π₯£ 1 Β½ cups ground oats or oat flour (150 g)
π 1 cup quick oats (90 g)
π₯« 1 tsp baking powder
π§ 1 tsp baking soda
πΎ 2 tsp cinnamon
π₯ 2 cups finely grated carrot (200 g)
π₯ 2 eggs
π Β½ cup honey (170 g)
π§ Β½ cup melted butter (120 g)
π₯ 1 cup Greek yogurt (285 g)
π¨ 1 tsp vanilla
π§ Β½ cup chopped walnuts (65 g)
π§ Storage & Freshness Tips
π§ Keep in an airtight container at room temperature for 2 days.
βοΈ Refrigerate up to 5 days for longer freshness.
π¦ Wrap slices individually for easy grab-and-go snacks.
π₯ Warm gently in microwave before serving for fresh-baked taste.
πΏ Flavours develop overnight β it tastes even better the next day.
π½οΈ Kitchen Tools and π οΈ Equipment Needed πͺ
π₯£ Mixing bowls
π Whisk
π§ Silicone spatula
π Measuring cups & spoons
π Parchment paper
π° 8Γ8 inch (20Γ20 cm) baking dish
πͺ Sharp serrated knife
π‘οΈ Oven thermometer (optional but helpful)
π
 Nutritional Benefits
π₯ Carrots provide beta-carotene for healthy vision.
πΏ Oats are rich in fibre, supporting digestion.
π Honey adds natural energy without refined sugar.
π₯ Greek yogurt brings protein and calcium.
π§ Walnuts are full of omega-3 fatty acids.
π₯ Eggs provide high-quality protein.
π§ Butter adds essential fat-soluble vitamins.
π½οΈ A balanced dessert with complex carbs and healthy fats.
π‘ Cinnamon helps stabilise blood sugar levels.
π A treat that nourishes while satisfying cravings.
πΏ Health Benefits of the Ingredients
π₯ Carrots support skin health and immunity.
πΎ Oats lower cholesterol and promote heart health.
π Honey has antibacterial and soothing properties.
π₯ Yogurt supports gut health with probiotics.
π§ Walnuts boost brain health.
π₯ Eggs strengthen muscles and bones.
π§ Butter (in moderation) supports hormone balance.
π½οΈ Vanilla offers calming aromatherapy benefits.
π‘ Cinnamon is anti-inflammatory.
π Altogether, these create a wholesome yet indulgent cake.