Nonna’s Broccoli Soup: A Hearty, Addictive, and Easy Classic

October 18, 2025 by youssef

👩‍🍳 How to Make It

1. Sauté Aromatics Heat olive oil in a large pot. Sauté onion until soft (3–4 min), then add garlic and cook 1–2 min more.
2. Add Broccoli & Broth Stir in broccoli and cook briefly. Add broth and simmer 10 min until broccoli is fork-tender.
3. Blend (Optional) Use an immersion blender for a creamy texture, or leave chunky for a rustic feel.
4. Finish with Cream & Cheese Stir in cream and Parmesan. Simmer 5 min more. Season with salt, pepper, and optional herbs.
5. Serve Warm Garnish with extra Parmesan and oregano. Serve with crusty bread or a light salad.

🍽 Tips & Variations

• Add carrots or celery for extra depth.
• Use milk instead of cream for a lighter version.
• Freeze leftovers in portions for easy weeknight meals.
• For extra richness, stir in a spoonful of mascarpone or ricotta.