So… what’s the recipe that made you do a double-take? Was it something sweet and strange, like a vinegar pie or mayonnaise cake? A savory mashup you thought could never work—but somehow does?
Whatever it is, lean into it. Try it out. Share it. You might just start a delicious new trend.
The best part of cooking is discovering something unexpected that turns out better than you ever imagined. So the next time someone serves you a slice of something and you say, “Never heard of this…” —take a bite.
You just might fall in love with a new old favorite.