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Simmer: In a small saucepan, bring the water to a boil. Add the grated ginger and black pepper.
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Brew: Reduce the heat and let it simmer gently for 3 minutes. This allows the beneficial compounds from the ginger and pepper to infuse into the water.
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Cool: Remove from heat and let the tea cool until it’s warm and comfortable to drink.
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Sweeten: Stir in the honey until dissolved. Honey not only sweetens the tea but also provides a soothing coat for your throat.
Recommended Use: For best results, drink this tea 2-3 times a day while experiencing congestion.