Magic Custard Cake – A Dessert Worth the Wait! 🍰✨
This mesmerizing cake forms three distinct layers as it bakes—fluffy sponge, creamy custard, and a soft, dense base. A truly magical treat!
Ingredients
- ½ cup (115g) melted unsalted butter
 - 1¼ cups (250g) granulated sugar
 - 1 tsp vanilla extract
 - 4 large eggs (separated)
 - 1 cup (240ml) warm milk
 - ½ cup (60g) all-purpose flour
 - Pinch of salt
 - Powdered sugar (for dusting)
 
Instructions: