before serving, sprinkle the top with fresh herbs.
Advertisement
Serve hot and enjoy!
Variations and Tips:
For a more decadent version, add a layer of crispy bacon between the potato layers. For a lighter version, replace half the cream with chicken or vegetable broth. For a unique flavor, experiment with different cheeses such as Cheddar or Fontina. For a vegan version, use coconut milk and nutritional yeast instead of cream and cheese, and add smoked paprika for extra depth.
