⏱ Quick Overview
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Servings: 5–6 pancakes
- Difficulty: Easy
⭐ Why You’ll Love This Recipe
- 🍋 Bursting with fresh lemon flavour for a refreshing twist.
- 💦 Perfectly fluffy, soft, and light in texture.
- 🍶 Made with wholesome skyr or yoghurt for a creamy richness.
- ♨️ Versatile toppings make them adaptable to any mood.
- 👩🍳 Quick and simple to prepare, even on busy mornings.
- 🌿 A healthier option compared to traditional buttery pancakes.
- 🎉 Ideal for brunch gatherings, celebrations, or cosy family mornings.
Let’s make something delicious, simple, and bright! 🌟
📅 Nutrition Per Serving (entire recipe)
- Calories: 145 kcal
- Protein: 5 g
- Fat: 4.5 g
- Carbohydrates: 22 g
- Fibre: 1 g
- Sugar: 7 g
- Servings: 5–6 pancakes
👨🍳 How to Make It (Step-by-step)
✔️ Step 1: Mix the dry ingredients
Combine flour, cornstarch, baking powder, baking soda, and sugar in a bowl.
💡 Tip: Sift the flour for extra fluffy pancakes.
✔️ Step 3: Combine wet and dry mixtures
Pour wet ingredients into the dry bowl, stirring gently until just combined.
💡 Tip: Do not overmix — lumps are fine and keep the texture light.
✔️ Step 4: Preheat the pan
Heat a non-stick pan on medium and lightly oil it.
💡 Tip: Use a brush to spread oil evenly for golden pancakes.
✔️ Step 5: Pour the batter
Spoon batter into the pan, forming small rounds.
💡 Tip: Keep pancakes small for better fluff and even cooking.
✔️ Step 6: Cover while cooking
Cook each pancake for about 2 minutes on one side with a lid.
💡 Tip: The lid traps steam, creating a softer interior.
✔️ Step 7: Flip carefully
Turn pancakes once bubbles appear and edges firm up.
💡 Tip: Use a thin spatula to prevent tearing.
✔️ Step 8: Finish cooking
Cook the second side for 1–2 minutes until golden.
💡 Tip: Don’t press the pancakes down — let them rise naturally.
✔️ Step 9: Serve immediately
Stack pancakes on a warm plate and top as desired.
💡 Tip: Keep them warm in a low oven if serving later.
✔️ Step 10: Enjoy
Drizzle honey, scatter fruits, or dust with sugar.
💡 Tip: Pair with fresh berries for a gourmet finish.
🛒 Ingredients
- 🌽 20 g cornstarch
- 🌾 80 g flour (type 00 or all-purpose)
- 🧂 4 g baking powder
- 🧃 1 g baking soda
- 🍬 20 g sugar
- 🥚 1 egg
- 🥛 120 g skyr (or thick yoghurt)
- 🍹 2 tsp lemon juice
- 🍋 ½ grated lemon zest
- 🫒 15 g oil
🧊 Storage & Freshness Tips
- ❄️ Store leftovers in an airtight container in the fridge for up to 2 days.
- 🔥 Reheat in a dry pan to restore fluffiness.
- 🍥 Freeze pancakes individually, layered with parchment paper.
- 🍋 Refresh lemony flavour by zesting over reheated pancakes.
- ♨️ Best enjoyed fresh, but freezing makes them a handy breakfast option.
🍽️ Kitchen Tools and 🛠️ Equipment Needed 🔪
- 🥣 Mixing bowls
- 🍴 Whisk
- 🥘 Non-stick pan
- ⚙️ Spatula
- 🧴 Oil brush
- 🍶 Measuring spoons
- ⚖️ Kitchen scale
📅 Nutritional Benefits
- ⚖️ Balanced blend of protein, carbs, and healthy fats.
- 🍋 Lemon provides vitamin C for immune support.
- 🥛 Skyr offers high protein with low fat.
- 🌽 Cornstarch adds lightness without heaviness.
- 🧂 Baking powder/soda create fluff without excess calories.
- 🐝 Natural toppings like honey add antioxidants.
- 🍓 Fruits boost fibre and vitamins.
- 🌿 Minimal oil keeps them lighter.
- 📚 Portion control makes it a guilt-free treat.
- 🌍 Simple ingredients fit into most diets.
🌿 Health Benefits of the Ingredients
- 🍹 Lemon juice aids digestion and detoxification.
- 🍋 Lemon zest provides antioxidants and essential oils.
- 🥛 Skyr supports gut health with probiotics.
- 🥚 Egg enriches with protein and essential amino acids.
- 🌽 Cornstarch is gluten-free and easy to digest.
- 🌾 Flour provides energy and structure.
- 🧂 Baking agents help lightness without butter.
- 🌻 Oil offers healthy fats for heart health.
- 🐝 Honey topping boosts energy naturally.
- 🍓 Fruits add vitamins and fibre.
📅 Serving Suggestions
- 🐝 Drizzle with honey for a classic pairing.
- 🍓 Add fresh berries for a refreshing bite.
- 🍫 Top with dark chocolate shavings for indulgence.
- 🍨 Serve with a scoop of vanilla ice cream for dessert.
- ☕ Pair with cappuccino or tea for brunch.
- 🍋 Garnish with lemon zest curls for elegance.
- 🍌 Add banana slices for extra sweetness.
- 🥭 Try tropical toppings like mango.
- 🍦 Swirl with Greek yoghurt and syrup.
- 🍀 Stack high and serve on a cake stand for wow factor.
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