Easy Chicken Stroganoff

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A creamy, comforting classic made quick and easy. Tender chicken and savory mushrooms in a rich, tangy sauce, perfect for a weeknight dinner.

✅ Ingredients

  • 1 lb (450g) boneless, skinless chicken breasts or thighs, cut into bite-sized pieces

  • 1 tablespoon olive oil

  • 1 tablespoon butter

  • 1 small onion, finely chopped

  • 2 cloves garlic, minced

  • 8 oz (225g) mushrooms, sliced

  • 1 teaspoon paprika

  • Salt & pepper, to taste

  • 1 tablespoon all-purpose flour (optional, for thickening)

  • 1 cup chicken broth

  • 1/2 cup sour cream, at room temperature

  • 1 teaspoon Dijon mustard (optional)

  • Fresh parsley, chopped (for garnish)

  • For Serving: Egg noodles, rice, or mashed potatoes

Instructions:
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