Creamy Shrimp & Spinach Ravioli

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*A luxurious, restaurant-worthy dish ready in under 30 minutes!*

Ingredients

  • 1 (9-12 oz) package cheese or seafood ravioli

  • ½ lb large shrimp, peeled and deveined

  • 2 tbsp unsalted butter, divided

  • 2 cloves garlic, minced

  • 1 cup sliced cremini or white mushrooms

  • 2 cups fresh baby spinach, packed

  • 1 cup heavy cream

  • ½ cup freshly grated Parmesan cheese, plus extra for garnish

  • ½ tsp red pepper flakes (optional, for heat)

  • Salt and freshly ground black pepper, to taste

  • 1 tbsp chopped fresh parsley (for garnish)

Instructions:

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