Coconut Lime Fish with Avocado Salsa 🐟🥥🍋🥑

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A light, zesty dish bursting with creamy coconut, tangy lime, and fresh avocado salsa—perfect for a healthy, flavorful meal!

🍽️ Ingredients

For the Coconut Lime Fish:

  • 4 white fish fillets (cod, tilapia, or snapper work great) 🐟

  • ½ cup coconut milk 🥥

  • Zest + juice of 2 limes (divided) 🍋

  • 2 tbsp olive oil 🫒

  • 2 garlic cloves, minced 🧄

  • ¼ tsp red pepper flakes (optional, for a kick) 🌶️

  • Salt + pepper to taste 🧂

  • Fresh cilantro, chopped (for garnish) 🌿

For the Avocado Salsa:

  • 1 large avocado, diced 🥑

  • ½ cup cherry tomatoes, quartered 🍅

  • ¼ cup red onion, finely diced �

  • Juice of 1 lime 🍋

  • Handful of cilantro, chopped 🌿

  • Salt + pepper to taste 🧂

Instructions:

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