Chocolate Mimosa Cake: The Recipe for a Super-Delicious Variation

October 19, 2025 by youssef

Step 10
Trim the surface of the remaining sponge cake, then cut it into 1 cm thick slices and cut them into even cubes.

Step 11
Transfer the diced cake to a bowl.

Step 12
Arrange the sponge cake cubes on the surface of the cake.

Step 13
Coat the edges completely.

Step 14
Bring the chocolate mimosa cake to the table, cut it into slices, and serve.