This recipe transforms convenient frozen grilled chicken into an elegant, restaurant-quality dish. Topped with melted fresh mozzarella, juicy tomatoes, a sweet balsamic glaze, and fragrant basil, it’s a simple yet impressive meal.
Yields: 6 servings
Prep time: 10 minutes
Cook time: 25 minutes
Ingredients
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6 fully cooked frozen grilled chicken breasts
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8 oz fresh mozzarella cheese, cut into 6 slices
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2-3 large tomatoes
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1 cup balsamic vinegar
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¼ cup brown sugar
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1-2 teaspoons Herbes de Provence
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2 tablespoons fresh basil, chopped
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Salt and freshly ground black pepper, to taste
Instructions:
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