Instructions
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Make the Simple Syrup: In a small saucepan, combine 1 cup of water and the granulated sugar. Bring to a boil over medium-high heat, stirring until the sugar dissolves. Reduce heat and simmer for 2-3 minutes. Remove from heat and let cool slightly.
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Combine: In a large pitcher, combine the remaining 4 cups of cold water, the warm simple syrup, citric acid, orange extract, and orange sanding sugar.
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Stir & Chill: Stir vigorously until everything is fully dissolved and combined. Place the pitcher in the refrigerator to chill completely for 2-3 hours.
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Serve: Pour over a glass full of ice and enjoy a taste of history!