My Amish friend showed me this treat and I couldn’t stop

This Amish Peanut Butter Cream Pie is a delightful dessert that intertwines creamy textures with the rich, nutty flavor of peanut butter. Originating from the Amish communities, known for their hearty and home-style cooking, this pie is a wonderful treat that showcases the simplicity and wholesomeness of their culinary traditions. Preparing this pie is not … Read more

Oven-Baked Cabbage Burgers

Looking for a lighter, low-carb twist on classic burgers? These oven-baked cabbage burgers swap out the bun for tender, caramelized cabbage slices, topped with juicy seasoned beef, tangy tomato sauce, and melted cheese. Perfect for keto diets or anyone craving a wholesome, flavorful meal without the carbs! Ingredients: 1 medium green cabbage, cut into 4 … Read more

Rigatoni Puttanesca with a Kick

Ingredients: 12 oz rigatoni pasta 🍝 3 tbsp olive oil 🫒 3 garlic cloves, minced 🧄 1 small onion, finely chopped 🧅 1 (14 oz) can crushed tomatoes 🍅 2 tbsp capers, drained 🫒 ½ cup green olives, sliced 🫒 4-6 anchovy fillets (optional, but recommended for depth) 🐟 ½ tsp red pepper flakes (adjust … Read more

After all the compliments last year, this one’s now called ‘Grandma’s Christmas Crown.’ It’s that good!

Bolognese sauce is a classic Italian dish that has found its way into the hearts and homes of many families, including mine. It’s a rich, hearty sauce that’s perfect for those cozy evenings when you want something comforting and delicious. This slow cooker version allows you to set it and forget it, making it ideal … Read more

Seafood Platter with Golden Butter Sauce

Ingredients For the Seafood: 12 large shrimp, peeled and deveined 2 lobster tails, split lengthwise 4–6 cooked crab legs 12 mussels, cleaned and debearded 4 tbsp olive oil 1 tsp paprika 1 tsp garlic powder 1 tbsp fresh lemon juice Salt and freshly ground black pepper, to taste Fresh herbs (parsley, thyme, or rosemary), for … Read more

Cheesy Sausage and Potatoes Casserole

Cheesy Sausage and Potatoes CasseroleIngredients:1 lb smoked sausage, sliced4 large potatoes, peeled and diced1 medium onion, chopped2 cups shredded cheddar cheese1 cup milk1/4 cup all-purpose flour2 tablespoons olive oil1 teaspoon paprikaSalt and pepper to taste Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to … Read more

Pan-Seared Scallops with Garlic Cream Sauce

Plump, golden scallops swimming in a velvety garlic-infused cream—a restaurant-worthy dish ready in minutes. Ingredients: For the Scallops: 1 lb (450g) fresh sea scallops (about 8–10 large) Salt and freshly ground black pepper, to taste 1 tbsp olive oil For the Garlic Cream Sauce: 2 tbsp unsalted butter 4 garlic cloves, finely minced ½ cup … Read more