Get ready for the best of both worlds! These fusion tacos combine the hearty, cheesy goodness of pizza with the fun, handheld ease of tacos. They’re a guaranteed crowd-pleaser for family dinners or game day. Yields: 8-10 tacos Prep time: 10 minutes Cook time: 20 minutes Ingredients: 8–10 taco shells (hard or soft, your choice) 1 lb ground … Read more
Garlic Butter Baked Shrimp with Corn Ingredients: 1.5 lbs large shrimp, peeled & deveined (tails on optional) 1/2 cup unsalted butter, melted 5 cloves garlic, minced 1 tsp paprika 1 tsp lemon juice 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp crushed red pepper flakes (optional) 1 tbsp chopped fresh parsley 2 ears of corn, halved or whole Instructions: For Complete Cooking STEPS Please Head … Read more
Cheesy Stuffed Mushrooms are a delightful appetizer, combining the earthy flavor of mushrooms with rich, melty cheese and a variety of savory ingredients. The recipe typically starts with selecting medium-sized mushrooms, like cremini or button, known for their firm texture and ability to hold fillings. The stems are carefully removed to create a cavity, and … Read more
This easy-to-make recipe brings together the creamy richness of Gouda cheese with the fresh, vibrant flavors of summer vegetables. Baked zucchini with tomatoes and Gouda cheese is a delightful dish that balances tender zucchini, juicy tomatoes, and melted cheese, all seasoned with garlic and herbs. Perfect as a side dish or a light main course, … Read more
A refreshingly tart and citrusy drink inspired by the Columbian Exposition. Yields: About 5 cups Prep time: 10 minutes Chill time: 2-3 hours Ingredients 1 cup granulated sugar 5 cups water, divided 1 tablespoon + 2 teaspoons citric acid ¾ teaspoon orange extract 1 tablespoon orange sanding sugar (for color and a hint of sparkle) Ice, for serving … Read more
This simple, flavor-packed marinade is a family favorite, creating incredibly juicy and savory chicken every time. Perfect for grilling or baking! Yields: Marinade for 4 chicken breasts Ingredients ½ cup olive oil ½ cup low-sodium soy sauce ¼ cup fresh lemon juice 2 tablespoons whole grain mustard 2 teaspoons Dijon mustard 2 teaspoons liquid smoke 1½ … Read more
Introduction: Looking for a quick and savory appetizer that combines creamy indulgence with a hint of earthiness? Cream Cheese Spinach Puffs are the answer. These bite-sized pastries are a crowd-pleaser, perfect for gatherings, parties, or even a cozy snack at home. With the richness of cream cheese and the vibrant flavor of spinach, this recipe brings a … Read more
A creamy, no-bake dessert that tastes just like the classic frozen treat! Prep Time: 20 minutes | Chill Time: 2+ hours Servings: 8 Ingredients 1 box (3 oz) orange Jell-O 1 cup boiling water ½ cup cold water 1 box (3.4 oz) instant vanilla pudding mix 1 tub (8 oz) frozen whipped topping (like Cool Whip), thawed 2 tsp … Read more
Ingredients For the Octopus: 1 kg cleaned octopus 1 carrot, roughly chopped 1 celery stalk, roughly chopped 1 onion, quartered 2 sprigs fresh parsley 1 garlic clove Black peppercorns, to taste For the Citronette Dressing: Extra virgin olive oil, to taste Juice and zest of 1 lemon Fresh parsley, finely chopped Fresh thyme leaves Salt … Read more
These delightful Scandinavian pastries feature a buttery, shortbread-like crust filled with a uniquely rich and moist almond paste made from potatoes. Topped with a simple glaze, they are a perfect treat for coffee time. Yields: Approximately 12-15 tarts, depending on mold size For the Crust: 1 stick (½ cup / 113g) unsalted butter, softened ⅓ cup … Read more
