This hearty Cabbage Soup tastes like Cabbage Rolls but it’s easier and so comforting. It’s loaded with ground beef, veggies, and cabbage in a hearty tomato broth. Cabbage is one of those staple fall and winter vegetables that are inexpensive and so versatile. We use it in some of our favorite recipes like Cabbage Casserole, or Coleslaw, and of course this … Read more
Ingredients: 1 pound ground beef 1 small onion, diced 1 green bell pepper, diced 3 cloves garlic, chopped 1 teaspoon ground thyme 2 teaspoons Italian seasoning 1/2 teaspoon salt 1 tablespoon brown sugar 4 cups chicken broth 2 cans (14.5 oz each) diced tomatoes 1 can (15 oz) tomato sauce 2 cups lasagna noodles, broken … Read more
Ingredients: 2 tbsp olive or avocado oil 1 large onion, diced 2 large carrots, diced 1 stalk celery, diced 1 lb chicken breast or thighs 1/3 cup long grain rice (uncooked) 8 cups chicken broth 1 cup water 1 tsp salt (to taste) 1/2 tsp black pepper (to taste) 2 bay leaves 2 tbsp fresh … Read more
Ingredients: 1 tbsp olive oil 2 lb beef stew meat 1 medium onion, finely diced 8 cups beef broth (low sodium) 14 oz can diced tomatoes 3 bay leaves 1 tbsp sea salt 1 tsp black pepper 1 lb potatoes, peeled and diced 2 large carrots, peeled and chopped 1 cup celery, chopped 1 cup … Read more
Ingredients: Chicken: 1-2 tbsp olive oil Salt and pepper 2 tsp Italian seasoning 2 lbs bone-in chicken breast or thighs Soup: 1/2 cup dry white wine 5 tbsp butter 1 medium yellow onion, diced 1 1/2 cups carrots, diced 2 ribs celery, diced 4 cloves garlic, minced 1 tsp Worcestershire sauce 1 tsp hot sauce … Read more
Ingredients: 6 oz bacon, chopped 2 Tbsp olive oil 2 lbs beef stew meat (or beef chuck, cut into 1″ pieces) 2 ½ tsp sea salt, divided 1 ½ tsp black pepper, divided ¼ cup all-purpose flour 2 cups dry red wine 1 lb mushrooms, sliced 4 carrots, peeled and cut into ½” pieces 1 … Read more
Old Fashioned Goulash is a comforting, hearty dish that combines ground beef, macaroni, and a richly seasoned tomato-based sauce. Known by different names across the U.S., this goulash is a budget-friendly and easy-to-make meal that’s perfect for busy weeknights. Ingredients 1/2 lb macaroni 1 1/2 lbs ground beef 1 large onion, diced Garlic salt, pepper, … Read more
Ingredients: 2 tbsp unsalted butter 1 onion, diced 2 carrots, peeled and diced 2 ribs celery, diced 3 cloves garlic, minced 8 cups chicken stock 2 bay leaves Kosher salt and freshly ground black pepper, to taste 2 ½ lbs bone-in, skinless chicken breasts 2 ½ cups wide egg noodles 2 tbsp chopped fresh parsley … Read more
Ingredients: 2 lbs ground beef 1 medium onion, finely diced 1 large carrot, diced ½ medium green bell pepper, diced 3 garlic cloves, minced 14.5 oz can diced tomatoes 15.5 oz can kidney beans, drained and rinsed 3 cups beef broth Chili Seasonings: 1 ½ tsp ground cumin 2 tsp granulated sugar 2 tsp salt … Read more
Ingredients: 1/4 cup vegetable oil 1 1/4 lbs stew beef, cut into 1-inch pieces 6 large garlic cloves, minced 8 cups beef stock or canned beef broth 2 tbsp tomato paste 1 tbsp sugar 1 tbsp dried thyme 1 tbsp Worcestershire sauce 2 bay leaves 2 tbsp butter 3 lbs russet potatoes, peeled and cut … Read more
