Ingredients: 2 lbs beef shank or beef short ribs, cut into chunks 1 large onion, quartered 4 garlic cloves, minced 8 cups beef broth or water 2 large carrots, cut into chunks 3 ears of corn, cut into pieces 2 medium potatoes, peeled and cut into chunks 1 chayote squash, cut into chunks 2 zucchini, … Read more
There’s something undeniably comforting about a bowl of hearty split pea soup on a chilly evening. This classic recipe, made effortlessly in a slow cooker, delivers warmth, nourishment, and a symphony of flavors that will satisfy both your taste buds and your soul. Who is this Recipe For? This Slow Cooker Split Pea Soup recipe … Read more
Mexican Chicken Soup Recipe (Caldo de Pollo) Caldo de Pollo, or Mexican Chicken Soup, is a hearty and flavorful dish perfect for any occasion. This traditional soup is known for its rich broth, tender chicken, and fresh vegetables. Ingredients 1 whole chicken, cut into pieces 10 cups water 2 teaspoons salt 2 garlic cloves, minced … Read more
Introduction Welcome back to [Your Blog Name]! Today, I am thrilled to share with you a classic recipe that will warm your soul and tantalize your taste buds: Slow Cooker Navy Bean & Ham Soup. This delightful dish is perfect for chilly evenings or lazy weekends when you crave a comforting meal with minimal effort. … Read more
Ingredients: 1 tbsp olive oil 1 lb Italian sausage, casings removed 1 small onion, diced 3 garlic cloves, minced 4 cups chicken broth 1 (14.5 oz) can diced tomatoes 1 (8 oz) can tomato sauce 1 tsp dried basil 1 tsp dried oregano 1/2 tsp crushed red pepper flakes (optional) 1 (9 oz) package cheese … Read more
Welcome back, foodies! Today, we’re diving into a comforting classic that never fails to impress: Slow Cooker Steak Soup. Picture this: tender chunks of beef simmered to perfection alongside wholesome vegetables in a rich, savory broth. As the aroma fills your kitchen, you know you’re in for a treat. Whether you’re a seasoned chef looking … Read more
INGREDIENTS: 1 tablespoon olive oil 1 medium onion, finely diced 2 celery stalks, finely diced 2 large garlic cloves, finely chopped 1 tablespoon fresh rosemary, finely chopped ½ tablespoon fresh thyme, finely chopped ½ teaspoon red chilli flakes 2 tablespoons plain flour 1 x 400 g (14 oz) can chickpeas, drained and rinsed 1 litre … Read more
Welcome back, foodies! Today, we’re diving into the world of comfort food with a hearty and delicious recipe for Split Pea Soup with Bacon. This soul-warming dish is perfect for chilly evenings or whenever you’re in need of some serious comfort food. Who is This Recipe For? This recipe is for anyone looking to elevate … Read more
This Tuscan white bean and kale soup is a hearty variation of the very famous ribollita, a classic Italian recipe usually made with stale bread. My vegan-friendly version has the bread on the side, ready to be dunked in the delicious broth! Prep Time10 minutes Cook Time35 minutes Total Time45 minutes Ingredients 2 tablespoons extra … Read more
Crab and Shrimp Seafood Bisque is a luxurious dish that combines the delicate flavors of crab and shrimp in a creamy, velvety broth. This rich and indulgent bisque is perfect for a special occasion or when you want to treat yourself to something truly exceptional. Ingredients 3 tablespoons butter 2 tablespoons chopped green onion 2 … Read more
