Caprese Stuffed Avocados with Sweet Balsamic Glaze

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Ingredients

For the Balsamic Glaze:

  • ½ cup balsamic vinegar

  • 2 tablespoons brown sugar

For the Stuffed Avocados:

  • 2 large avocados, halved and pitted

  • ½ cup cherry tomatoes, halved

  • ½ cup mozzarella pearls (or diced fresh mozzarella)

  • 2 tablespoons fresh basil, chopped (plus extra for garnish)

  • ¼ cup extra virgin olive oil

  • Salt and pepper, to taste

Instructions:

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