Brownie Cupcakes

October 18, 2025 by youssef

👩‍🍳 Instructions

1. Preheat oven to 350°F (175°C). Spray two 12-cup muffin pans well.
2. Prepare brownie batter as directed on the box, adding 1 extra egg. Mix until smooth.
3. Fill each muffin cup about 2/3 full with batter.
4. Bake for 20 minutes, until tops are set and crackly.
5. Cool for 5 minutes, then gently lift out with a butter knife.

✅ Tips

• Spray pans generously to prevent sticking.
• Slightly underbake for chewy centers.
• For extra fudgy texture, reduce bake time by 1–2 minutes.