youssef Tired of bland, lumpy mashed potatoes? 😫 Want to impress your family and guests with a side dish that tastes like it came from a gourmet kitchen? 🧑🍳 The secret isn’t butter or milk—it’s a simple, affordable ingredient that transforms ordinary mashed potatoes into a velvety, luxurious masterpiece. 🤯 Get ready to say goodbye to … Read more
Freshly baked, soft, and ready in no time! Ingredients: 3 cups all-purpose flour 1 tablespoon baking powder (not baking soda!) 1 teaspoon salt 1 tablespoon sugar (optional, for a slight sweetness) 1 cup warm water (not hot, just comfortably warm) ¼ cup olive oil (or melted butter for a richer flavor) Instructions: For Complete Cooking STEPS Please Head On … Read more
Ingredients: 12 hard-boiled eggs, peeled 1 (8 oz) package cream cheese, softened ½ cup mayonnaise 2 tbsp yellow mustard 1½ tbsp white vinegar 1 tsp paprika, plus extra for garnish 1 tsp salt Pinch of black pepper Pinch of cayenne pepper 2 tsp chopped chives, divided Pickles (optional, for garnish) Crackers, pretzels, or veggie sticks … Read more
When asked about my go-to food, I always say salad. But it’s not just any salad; it’s egg salad! Salads are my favorite because they’re quick to whip up and always refreshing. When I tell my mom I had egg salad for dinner, she usually chuckles and asks, “Are you a vegetarian, girl?” I mean, … Read more
Ingredients: 1.5 lbs lean ground beef 1 lb ground pork (not sausage) Good swirl of olive oil 1 red onion, chopped 2 tsp minced garlic 15 oz can tomato sauce 12 oz can tomato paste 2 (28 oz) cans crushed tomatoes (Contadina recommended) 4 cups chicken broth 4 tsp dried parsley 4 tsp dried oregano … Read more
Dishwasher pods are a staple in most households for tackling dirty dishes with ease. But did you know that these little pods have a myriad of other practical uses around the house? Many people are unaware of the full potential these multi-functional cleaning aids hold. By expanding your knowledge on different ways to use dishwasher … Read more
A rich, comforting soup with crispy bacon, tender gnocchi, and melted cheddar in a velvety cream broth. Perfect for cozy nights! Ingredients: 8 oz bacon, chopped 1 tbsp butter 1 small onion, finely diced 2 garlic cloves, minced 3 tbsp all-purpose flour 4 cups chicken broth 1 ½ cups half-and-half 16 oz potato gnocchi 1 … Read more
A rich, flavorful stew from Louisiana, packed with shrimp, crab, and smoky sausage in a dark roux-based broth. Serve it over rice for a hearty meal! Ingredients: For the Roux: ½ cup vegetable oil or butter ½ cup all-purpose flour For the Gumbo: 1 large onion, diced 1 green bell pepper, diced 2 celery stalks, … Read more
Orange Glazed Roast Chicken: A Citrusy Take on a Classic Prep Time: 20 minutes Cook Time: 1 hour 30 minutes Total Time: 1 hour 50 minutes Servings: 6 A golden, crispy roast chicken is a timeless favorite, but this Orange Glazed Roast Chicken takes it to the next level with a sweet, tangy, and savory citrus twist. The orange glaze caramelizes … Read more
A rich and comforting Italian-inspired casserole, this Chicken Tetrazzini combines tender spaghetti, juicy chicken, and earthy mushrooms in a velvety Parmesan cream sauce, topped with a golden, buttery breadcrumb crust. Perfect for family dinners or potlucks, this dish is sure to become a favorite! Pairing Suggestions: A crisp green salad with lemon vinaigrette Warm garlic bread or crusty baguette Roasted vegetables … Read more
