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Ingredients The key to achieving Long John Silver’s trademark texture is using a combination of everyday ingredients with just the right balance. Begin by gathering: Flour and Cornstarch: These form the base of the batter, with cornstarch adding crispness. Baking Powder: This leavening agent ensures the batter stays light and airy. Seasonings: A mix of … Read more

Ingredients 1 small green cabbage, chopped 2 carrots, peeled and diced 2 celery stalks, sliced 1 medium onion, chopped 3 garlic cloves, minced 1 can (14 oz) diced tomatoes (with juice) 6 cups vegetable or chicken broth 2 tbsp olive oil 1 tsp paprika 1 tsp dried oregano 1 tsp dried thyme Salt and black … Read more

How to properly store tomatoes so they last a really long time Tomatoes are a versatile and delicious ingredient used in a wide range of culinary dishes. Whether in salads, sauces, or sandwiches, knowing how to store tomatoes properly is essential to preserve their freshness, flavor, and nutritional value. Different types of tomatoes require different storage … Read more

These fluffy, savory pancakes are a delightful twist on the classic breakfast favorite—perfect for a quick lunch, brunch, or even a light dinner! Packed with herbs, cheese, and optional veggies, they’re flavorful, easy to make, and endlessly customizable. Ingredients: 1 cup all-purpose flour 1 tsp baking powder ½ tsp salt ½ tsp black pepper 1 tbsp fresh herbs (chives, parsley, or thyme), … Read more

A frequent question in the kitchen is whether or not to wash ground beef before or after cooking. Let’s dive into this cooking debate. Why Some Wash the  Meat, Some think that rinsing ground beef might lower its fat levels, which can be attractive to individuals aiming to reduce calorie intake or avoid greasy meals. Why Others Avoid … Read more

In this post, we’ll show you how to make Amish Macaroni Salad. This classic style macaroni salad recipe is a vintage recipe that can be found at Walmart or select delis across the country. Perfect for parties, this side dish is fairly inexpensive to make and can serve a lot of people with each batch. Ingredients 2 … Read more

Simple Sheet Pan Scored Potatoes Recipe Elevate your dinner table with our Easy Sheet Pan Scored Potatoes recipe. This simple yet flavorful side dish requires minimal effort but delivers maximum taste. Perfectly seasoned and roasted to crispy perfection, these scored potatoes are sure to become a family favorite. Whether served alongside a hearty main course … Read more

Creamy Mushroom and Asparagus Chicken Penne A rich, satisfying pasta dish featuring tender chicken, earthy mushrooms, crisp asparagus, and a velvety Parmesan sauce—perfect for a cozy dinner. Ingredients (Serves 4–6) For the Pasta & Chicken: 2 boneless, skinless chicken breasts, thinly sliced 8 oz penne pasta 1 tbsp olive oil Salt & black pepper, to … Read more

Shrimp Scampi Bake Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Servings: 4 Ingredients 1 pound large shrimp, peeled and deveined 4 tablespoons unsalted butter, melted 2 tablespoons olive oil 4 cloves garlic, minced 1 tablespoon fresh lemon juice 1 teaspoon lemon zest 1/4 teaspoon crushed red pepper flakes (optional) 1/4 cup grated Parmesan cheese 1/4 … Read more

Ingredients : 2 tbsp evoo (extra virgin olive oil) 1 to 2 lbs ground beef 3 potatoes cubed 1 can green beans or fresh (optional) small onion 2 garlic cloves minced 3 tomatoes diced 2 Serrano Chile’s chopped 1 tsp kosher salt add more if needed 1 tsp garlic salt 1/4 tsp cumin 1 tsp … Read more