youssef Ingredients: 3-4 firm green tomatoes (unripe) 1 cup all-purpose flour (divided) 1 cup buttermilk (or regular milk + 1 tbsp vinegar) 1 large egg (optional, for extra crispiness) 1 cup cornmeal (or breadcrumbs/panko for variation) ½ cup fine cornmeal or breadcrumbs (for extra crunch) 1 tsp salt (plus more to taste) ½ tsp black pepper ½ tsp paprika (or cayenne for heat) ½ … Read more
A rich and flavorful dish combining juicy steak, al dente pasta, and a creamy garlic butter sauce. Ingredients: 8 oz (225g) ribeye or sirloin steak 8 oz (225g) fettuccine or penne pasta 4 cloves garlic, minced 3 tbsp butter, divided 2 tbsp olive oil ¼ cup grated Parmesan cheese Salt & black pepper to taste … Read more
Prep Time: 10 minutes | Cook Time: 10 minutes | Servings: 2-3 Ingredients: 1 lb (450g) shrimp, peeled and deveined 1 cup snow peas, trimmed 1 cup mushrooms, sliced 2 cloves garlic, minced 2 tbsp soy sauce 1 tbsp oyster sauce 1 tsp sesame oil 1 tbsp cooking oil (vegetable or peanut) Salt and pepper, to taste Cooked rice, for … Read more
Juicy, flavorful, and cooked to perfection with a bold spice rub. Ingredients: 2 teaspoons coarse kosher salt (adjust to taste) 2 teaspoons brown sugar ½ teaspoon paprika ½ teaspoon chili powder 1 teaspoon freshly cracked black pepper ¼ teaspoon cornstarch ¼ teaspoon garlic powder ¼ teaspoon garlic salt ¼ teaspoon onion powder ¼ teaspoon turmeric … Read more
A tender, melt-in-your-mouth beef roast with savory herbs and hearty vegetables—perfect for a comforting meal! Ingredients: 3-4 lb beef chuck roast 1 tbsp olive oil 1 tsp salt ½ tsp black pepper 1 tsp garlic powder 1 tsp onion powder 1 tsp dried thyme 1 tsp dried rosemary 4 cups beef broth 1 tbsp Worcestershire … Read more
Ingredients: 4 salmon fillets 1 tbsp oil (for rubbing) Salt and pepper (to taste) Cajun Honey Butter: 6 tbsp unsalted butter, softened 1/3 cup honey 2 tbsp garlic powder 2 tsp Italian seasoning 2 tsp smoked paprika (or regular paprika) 1 tsp cayenne pepper 1 tsp onion powder 1 tsp cracked black pepper (or ½ … Read more
Pico De Gallo – A Fresh, Zesty Mexican Classic This vibrant salsa brings a burst of flavor to any dish, whether served with tortilla chips, tacos, eggs, or even spaghetti (why not!). It’s healthy, refreshing, and incredibly easy to make. Ingredients 3 tomatoes, chopped 1 green pepper, diced 1 red onion, finely chopped 1 lemon, … Read more
Crispy Onion Fritters – Simple, Flavorful, and Perfectly Crunchy These onion fritters are a great balance of crispy texture and savory flavor. They make a fantastic appetizer, snack, or side dish and come together quickly with simple ingredients. Ingredients ¾ cup gluten-free all-purpose flour 2 tsp sugar 1 tbsp polenta or finely ground cornmeal 2 … Read more
One-Pan Chicken with Buttered Noodles – A Simple & Satisfying Meal This hearty, creamy dish is perfect for busy nights, bringing together juicy chicken, tender noodles, and a rich, buttery sauce in just one pan! Ingredients 4 boneless, skinless chicken breasts 2 tbsp olive oil 3 garlic cloves, minced 2 cups chicken broth 1 cup … Read more
Cracker Barrel Copycat Hashbrown Casserole with Sausage This cheesy, creamy hashbrown casserole is the ultimate comfort food, perfect for breakfast, brunch, or dinner. Packed with savory sausage, golden hashbrowns, and melted cheddar, it’s a crowd-pleaser every time! Ingredients (Serves 8) 1 (30 oz) package frozen shredded hashbrowns, thawed 1 lb breakfast sausage, cooked & crumbled … Read more
