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Ingredients: For the Roasted Veggies & Chickpeas: 2 cups broccoli florets 2 cups Brussels sprouts, halved 1 medium-large sweet potato, cut into 1-inch pieces (about 2 cups) 1 can (15 oz) chickpeas, drained and rinsed 1/2 onion, sliced 1/4 cup olive oil, divided 1 teaspoon garlic powder Salt and freshly ground black pepper, to taste … Read more
This vibrant and fresh pasta salad is a celebration of summer! Tender orecchiette pasta is tossed with crisp asparagus, sweet peas, juicy cherry tomatoes, and creamy mozzarella, all brought together with a bright, zesty lemon vinaigrette. It’s an incredibly easy, make-ahead dish that’s perfect for picnics, potlucks, and BBQs. Prep Time: 20 minutes | Cook Time: 15 minutes … Read more
This rich, hearty sauce develops incredible depth of flavor after simmering all day in your slow cooker. The Italian sausage and blend of herbs create a truly authentic taste. Prep Time: 20 minutes Cook Time: 6-8 hours on Low Total Time: 6 hours 20 minutes – 8 hours 20 minutes Servings: 6-8 Ingredients 1-2 tablespoons olive oil 1 pound … Read more
This rich, hearty sauce develops incredible depth of flavor after simmering all day in your slow cooker. The Italian sausage and blend of herbs create a truly authentic taste. Prep Time: 20 minutes Cook Time: 6-8 hours on Low Total Time: 6 hours 20 minutes – 8 hours 20 minutes Servings: 6-8 Ingredients 1-2 tablespoons olive oil 1 pound … Read more
Baked beans with smoky bacon is a classic comfort food dish that never fails to satisfy. The combination of hearty beans, savory bacon, and a touch of smokiness creates a flavor profile that’s downright irresistible. Whether you’re hosting a backyard barbecue, looking for a cozy side dish for a family dinner, or simply craving some … Read more
Gingerbread cake adorned with a delicious cinnamon molasses icing is sure to satisfy your sweet tooth. Everyone is sure to have a wonderful time with this cake because of the exquisite balance of sweet and spicy flavors. Greetings friends, Wow, it’s been quite a while… What You Need To Make The Cake 1.5 cups of … Read more
This recipe strikes the perfect balance between salty, sweet, and smoky. The brown sugar glaze caramelizes in the oven, creating an irresistible sticky glaze. Yields: About 40 pieces Prep time: 15 minutes Cook time: 35-45 minutes Ingredients 1 (14 oz) package Lit’l Smokies® sausages (any variety you like) 1 (12 oz) package thin-cut bacon ⅓ cup light brown … Read more
Ingredients:1 package of pizza dough (store-bought or homemade)2 cups of shredded mozzarella cheese15-20 slices of pepperoni1/2 cup of marinara or pizza sauce (for dipping)1 tablespoon of olive oil (for brushing)1 teaspoon of dried oreganoFresh parsley, chopped (optional for garnish) Instructions: For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more
Herb-Infused Cheesy Jalapeño Shortbread – A Savory Twist on a Classic! These buttery, flaky shortbreads bring together rich cheddar, jalapeños, and fresh herbs for the perfect balance of spice and flavor. Whether served with a light salad, hearty soup, or a charcuterie board, they’re a great addition to any meal! Ingredients (Makes 24 Shortbreads) 2 cups all-purpose flour ½ tsp … Read more
This vibrant and flavorful Mediterranean Broccoli & Cauliflower Salad is a celebration of fresh, crunchy vegetables, creamy feta, and a zesty, herb-infused dressing. Bursting with bold Mediterranean flavors like sun-dried tomatoes, olives, and tangy lemon, this salad is both healthy and delicious. Perfect as a refreshing side dish or a light meal, it’s easy to … Read more
