Meatloaf with Mashed Potatoes and Cheese

by

This Ultimate Comfort Meatloaf with Cheesy Mashed Potato Topping is the perfect hearty meal, blending a savory, garlic-infused meatloaf with creamy mashed potatoes and a golden layer of melted cheddar. Whether you’re serving it for a cozy family dinner or a special occasion, this dish is sure to satisfy!

Ingredients

For the Meatloaf:

  • 1½ lbs ground beef

  • 1 tbsp olive oil

  • 3 garlic cloves, minced

  • 1 large egg

  • ¼ cup tomato sauce

  • ¾ cup breadcrumbs

  • 1 onion, finely chopped

  • ½ cup frozen peas

  • ¼ cup fresh parsley, chopped

  • ¼ cup BBQ sauce (for glazing)

  • Salt & black pepper, to taste

For the Mashed Potato Topping:

  • 1½ lbs potatoes, peeled & cubed

  • 1 cup shredded cheddar cheese

  • 4 tbsp butter

  • ¼ cup heavy cream

  • Salt & black pepper, to taste

Instructions:

For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends

Leave a Comment