A hearty, flavor-packed jambalaya-style dish with seasoned meats, tender shrimp, and aromatic spices. Perfect for a family dinner or gatherings!
⏱️ Servings & Timing
- 
Prep Time: 15 minutes
 - 
Total Time: 50 minutes
 - 
Yield: 6 servings
 
🥘 Dietary Notes
- 
High-Protein
 - 
Family-Friendly
 - 
Adjustable for Low-Spice
 
🛒 Ingredients
- 
½ lb ground beef
 - 
½ lb ground pork sausage
 - 
1 lb shrimp, peeled & deveined
 - 
1½ cups chicken broth (or 1 tsp Better Than Bouillon + water)
 - 
1 cup onion & bell pepper mix, finely chopped
 - 
2 Tbsp vegetable oil (divided)
 - 
1½ tsp seafood seasoning (like Old Bay)
 - 
1 Tbsp all-purpose flour (for thickening)
 - 
1 tsp dried oregano
 - 
3 cloves garlic, minced
 - 
½ tsp onion powder
 - 
½ tsp dried thyme
 - 
½ tsp chili powder
 - 
½ tsp black pepper
 - 
½ tsp salt (adjust to taste)
 - 
Pinch of cayenne pepper (optional for heat)
 
Instructions:
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