Introduction
Indulge in a gourmet dining experience with this elegant lobster tail and scallops recipe, complemented by a zesty lemon orzo. Perfect for a special occasion or a fancy date night, this dish brings a restaurant-quality feast straight to your kitchen.
Succulent lobster tail, seared scallops, and a rich garlic butter sauce create a symphony of flavors, transforming any meal into an unforgettable occasion.
Ingredients
For Lobster Tails & Garlic Butter:
- 20 oz (2) lobster tails
- 1/2 cup butter
- 3 tablespoons olive oil
- 2 heads garlic
- 1/2 teaspoon salt
- 1 onion
- Fresh parsley for topping
For Scallops & Lemon Orzo:
- 8 scallops
- 2 tablespoons garlic butter
- 1 cup orzo
- 1 cup seafood stock
- 1/2 cup white wine
- 4 tablespoons Parmesan cheese
- 4 tablespoons lemon juice
- Salt & pepper to taste
- Fresh parsley for topping
- Lemon wedges for serving
