Beat the summer heat with this cool, creamy, and citrusy no-bake dessert! With a buttery graham cracker crust, a smooth lime-infused cheesecake filling, and a glossy lime topping, this slice is bursting with freshness—perfect for BBQs, picnics, or anytime you crave a tangy-sweet treat.
Best of all? No oven needed (unless you prefer a crispier crust)!
🛒 Ingredients
For the Crust:
- 
¼ cup granulated sugar
 - 
½ cup melted butter
 
For the Filling:
- 
2 packs (16 oz total) cream cheese, softened
 - 
1 cup sweetened condensed milk
 - 
½ cup fresh lime juice
 - 
1 tbsp lime zest
 - 
1 tsp vanilla extract
 - 
1 packet unflavored gelatin (optional, for extra firmness)
 
For the Lime Topping:
- 
¼ cup sugar
 - 
1 tbsp cornstarch
 - 
Green food coloring (optional, for vibrancy)
 - 
Thin lime slices & fresh mint leaves (for garnish)
 
Instructions:
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