Green Enchiladas Chicken Soup

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🥣 Green Enchiladas Chicken Soup — Simple & Creamy

A rich, cheesy soup with tender chicken and zesty green enchilada flavor. Easy to make in a slow cooker, Instant Pot, or on the stovetop.

🧂 Ingredients

  • 2.5 lb boneless skinless chicken (breasts or thighs)
  • 1 can (28 oz) green enchilada sauce or homemade
  • 24 oz chicken broth
  • 1 cup half & half or heavy cream
  • 2 cups shredded Monterey Jack cheese
  • 4 oz cream cheese, cubed
  • 4 oz green salsa (salsa verde)
  • Salt & pepper to taste

Instructions:

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