Makes: 12–16 pancakes
A beloved Irish classic, boxty is the perfect harmony of creamy mashed potatoes and crisp, grated potato, fried into a golden, satisfying pancake. Serve them as a stunning side dish or a hearty breakfast base.
Ingredients
For the Boxty:
- 
3 large Russet potatoes, divided
 - 
2 cups all-purpose flour
 - 
2 ½ teaspoons salt, divided
 - 
1 teaspoon baking soda
 - 
1 ½ – 2 cups buttermilk
 - 
¼ cup vegetable oil, for frying
 
For Serving (Optional):
- 
½ cup sour cream
 - 
2 green onions, finely chopped
 
Instructions:
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