🤠 Cowboy Soup
A one-pot wonder loaded with ground beef, veggies, potatoes, and melty cheese — cozy, filling, and full of flavor.
🧾 Ingredients
| Ingredient | Amount |
|---|---|
| Lean ground beef | 1 lb |
| Velveeta cheese, cubed | 16 oz |
| Sharp cheddar cheese, shredded | 1 cup |
| Yellow onion, chopped | 1 |
| Potatoes, chopped | 4 small |
| Red bell pepper, diced | 1 |
| Corn (canned), drained | 13.25 oz |
| Black beans (canned), drained | 13.25 oz |
| Green chiles (canned) | 4 oz |
| Chicken or beef broth | 3 cups |
| Whole milk | 2½ cups |
| All-purpose flour | ¼ cup |
| Unsalted butter | ¼ cup (½ stick) |
| Garlic powder | 1 tsp |
| Ground cumin | 1 tsp |
| Cayenne pepper (optional) | ½ tsp |
| Bacon bits (optional) | As desired |
| Salt & pepper | To taste |
Instructions:
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