SAUSAGE, EGG & CREAM CHEESE HASH

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Wake up to a breakfast that’s both decadent and comforting. This all-in-one casserole combines savory sausage, creamy cheese, and crispy hash browns into a crowd-pleasing dish that’s perfect for weekend brunches or easy weekday meal prep. It’s guaranteed to become a beloved favorite.

Yields: 8 servings
Prep Time: 15 minutes
Cook Time: 40 minutes

Ingredients

  • 1 lb breakfast sausage

  • 1 package (30 oz) frozen shredded hash browns, thawed

  • 8 large eggs

  • 1 cup whole milk

  • 8 oz cream cheese, softened

  • 1 cup shredded cheddar cheese

  • 1 cup shredded mozzarella cheese

  • 1 tsp salt (or to taste)

  • ½ tsp black pepper (or to taste)

  • Cooking spray or butter for greasing

  • Sliced green onions or chives, for garnish (optional)

    Instructions:

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