Slow Cooker Root Beer BBQ Ribs – So Tender, You Might Retire Your Grill!

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These fall-off-the-bone pork ribs are effortlessly delicious, thanks to the slow cooker. No need to babysit a grill—just set it, forget it, and come back to perfectly tender ribs smothered in barbecue sauce.

Ingredients

  • 2 racks pork side ribs (about 3 lbs)
  • 2 (12 oz) bottles root beer
  • 2 ½ cups barbecue sauce (homemade or store-bought)
  • 1 tsp salt
  • 1 tsp black pepper

    Instructions:

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